A Journey to Compare McDonald's Around the World｜What is the menu limited to the U.S. main restaurant?

What is the special menu of the main store in the U.S.?

McDonald's is loved around the world, and each country's stores offer limited-edition menus tailored to that region. In particular, the U.S. flagship store offers a special menu that cannot be found in other countries. In this issue, we will introduce some of the special menu items that can only be found at the main store in the United States.

The first item of note is the Big Mac BLT. Bacon and tomatoes are added to the regular Big Mac to give it a richer taste. This menu item is only available at a limited number of stores in the U.S. and is definitely worth a try when you visit.

Next, let's not forget the Chicken & Waffle Sandwich. This is a dish that combines fried chicken and sweet waffles, with an exquisite sweet and savory flavor. This unique combination is inspired by Southern American cuisine and is favored by many.

The "Lobster Roll" is also very popular, although it is only available during the summer months. This sumptuous sandwich is made with an abundance of fresh lobster and is served at stores along the coast. This type of seafood menu can be enjoyed especially in areas where seafood is abundant.

Also of note is the "specialty coffee" series. In response to intensifying competition from Starbucks and Dunkin' Donuts, etc., a wide variety of flavors and variations of coffees are available in the United States, the home of coffee. Among them, the "Caramel Latte" and "Mocha Frappuccino" are particularly popular.

As you can see, there are a wide variety of special menus that can only be found at the U.S. flagship store, each with its own unique charm. These limited-edition menus, with their uniqueness and abundance not found in other countries, are a treat that can only be enjoyed in the home of the restaurant. If you have the opportunity, we hope you will try one of these unique items and experience new discoveries and deliciousness.

Explore the differences between McDonald's around the world.

McDonald's is a popular fast food chain around the world, but each country's stores offer menus and services unique to that country. By exploring these differences, we can get a glimpse into the culture and food customs of each country.

At the main store in the U.S., there are special menu items that are not available in other countries. For example, the "Big Mac" and "Quarter Pounder" are familiar throughout the world, but the "Local Deluxe Burger" sold only in the U.S. uses ingredients unique to that region, giving it an authentic taste. In contrast, unique burgers using local ingredients are often available in Asian countries such as Japan and Korea, and each has its own unique appeal.

There are also differences in side dishes. In the U.S., hearty fries and chicken nuggets are the standard, but in Japan, uniquely evolved products such as "shakashaka fries" are also popular. Furthermore, in India, due to its religious background, there is a wide variety of vegetarian dishes that do not contain beef. By looking at the different side menus in each country, we can deepen our understanding of the food culture unique to that region.

In addition, the size of the product is also important to note. Large portions, often referred to as "American size," provide both surprise and enjoyment. However, in other countries, such as Japan, health-conscious consumers are also looking for smaller portions, and there are many ways to meet the needs of each customer.

As you can see, even within a single McDonald's brand, there are many differences in the products offered in different parts of the world. By visiting each restaurant, you will be able to discover new things and enjoy the unique flavors of each region. This comparative journey will be more than just a meal; it will be a very meaningful cultural exchange.

A dish that can only be tasted in the United States of America, the home of this product.

As the birthplace of the fast food chain loved around the world, McDonald's in the United States offers many special menu items. Among them, the "McRib" has been attracting attention as a dish that can only be enjoyed in its home country of the United States. This burger is sold for a limited time on an irregular basis, so you are very lucky if you can get your hands on one.

The McRib is a juicy pork patty topped with a generous amount of our special barbecue sauce and sandwiched between fresh pickles and crispy onions. Its distinctive flavor is unforgettable once you try it. The sweet and sour flavors of the barbecue sauce blend perfectly with the pork patty. These ingredients are wrapped in a soft bun, and one bite will fill your mouth with its rich flavor.

The McRib also has a generosity that can only be found in America. It is larger in volume than a typical hamburger, and its satisfaction is exceptional. It is popular not only among Americans but also among tourists, so it is a must-try item during your trip.

Furthermore, in the United States, where it is made, many customers visit stores when it goes on sale in order to enjoy this McRib. As a result, it is often sold out in some areas. However, it can be said that this scarcity is what makes this burger so anticipated and special.

All in all, the unique "one-of-a-kind item that can only be tasted in the real America" unique to the U.S. main store continues to be loved by many people. If you have a chance, please experience this unique burger. It is more than just a meal; it is a wonderful experience that will give you a taste of the deliciousness and culture that can only be found in the home country of the burger.

A closer look at the appeal of regional burgers

McDonald's is a fast food chain loved around the world, but the menu offered in each country and region varies greatly. In particular, the regional burgers at the main store in the U.S. are unique to each region and attract many people.

For example, a unique menu item popular in the southern United States is the Chicken and Waffle Sandwich. This burger combines juicy fried chicken with sweet waffles, creating a perfect blend of sweet and savory flavors. This combination is a popular Southern dish and reflects the region's unique food culture.

Also on the West Coast, the "California Crab Burger" is attracting a lot of attention. This is a health-conscious dish filled with fresh avocado, tomato, lettuce, and other ingredients. The choice of ingredients is typical of California, where health consciousness is strong, and is supported by many people.

In addition, the Bacon & Beef BBQ Burger is very popular in the Midwest. The rich barbecue sauce, savory bacon, and juicy beef patty come together to create a burger that will surprise you with its volume and depth of flavor. The unique ingredients and cooking methods used in each region create a different and appealing burger.

These regionally limited burgers not only remind us of the local culture and commitment to the ingredients, but also provide a new taste experience. For travelers, enjoying a limited-edition local menu will be a special memory of their trip.

In conclusion, each of the regional burgers offered as a limited menu item at the U.S. main restaurant has its own unique charm. It is worth trying them once, because by actually tasting them locally, you can get a taste of the unique local climate and culture.

American sized surprises and fun

McDonald's is a fast food chain loved around the world, but the menu at the main store in the United States has features not found in other countries. One such feature is the "American size" menu. American size" generally refers to a size that is one size larger than McDonald's in other countries. Here, we would like to introduce you to the surprise and enjoyment of the American size menu.

First of all, when ordering at McDonald's in the U.S., you are often overwhelmed by the volume of the food. For example, the size of a drink is much larger than in Japan or Europe, and even the smallest size is equivalent to the medium size in other countries. The same goes for fries, with a large portion feeling like the standard. Once experienced, these portions leave a deep impression.

In addition, the size of the burgers themselves can be surprising. Even standard menu items such as the "Big Mac" and the "Double Cheeseburger" have a different intensity from those in Japan. Not only that, but there are also a variety of new limited edition menus and regional burgers, each offering a solid eating experience. These hearty items are well worth a try.

These American-sized dishes will not only fill you up, but also make the meal itself an entertaining experience due to its exuberance. The enjoyment will be further enhanced by sharing the meal with your friends and family. You will also feel a sense of accomplishment when you finish a large portion.

In this way, the "American size" unique to the U.S. flagship store offers new discoveries and enjoyment to many people. It is no wonder why so many customers come here to enjoy this special experience that they cannot find in any other country. Next time you have the chance, please come and experience its charm firsthand.

Check out the popular local side dishes

McDonald's is a fast food chain loved around the world, but there are differences in the menu offered in each country. The U.S. flagship store offers an especially wide variety of side menus, many of which are popular among local people. In this issue, we will introduce some of the popular side dishes that can only be found at the U.S. main branch.

The first is the Mozzarella Stick. This side dish is a stick of mozzarella cheese fried crispy on the outside, with melted cheese overflowing from the inside. Dip them in ketchup or marinara sauce for even more flavor. These mozzarella sticks are very popular among many tourists because they are not easily found in Japan.

Next, I would like to introduce "apple pie. Apple pie is familiar in Japan, but the American version is a little different. In the main U.S. store, it is often baked in the oven, giving it a more savory flavor. The dough is also crispy, and the inside is filled with a cinnamon-flavored apple filling. This dessert-like side dish is a great way to fill up a small appetite.

Also, do not forget the "biscuits". Served during breakfast hours, these cookies are an item not often seen in Japan. Baked with plenty of butter, the cookies are delicious eaten as is, but can also be enjoyed with honey butter or gravy. Many people order these biscuits especially as part of a breakfast set, and you will be able to experience the deliciousness that only the real America can offer.

Finally, we also recommend the Barbecue Chicken Wings. Once you try these chicken wings coated with authentic barbecue sauce, you will surely be captivated by their juicy and spicy flavor. Such a hearty side menu is also a uniquely American dish.

We encourage you to try the popular local-only side dishes listed above. Each has a different appeal, so why not find your own favorite?